B.Sc Hotel Management and Catering Science
QUALIFICATION: 12TH PASS
COURSE DURATION: THREE YEARS
Craft Course in Production 1 Year
QUALIFICATION: 10TH PASS OR FAIL / 12TH PASS / ANY DEGREE
COURSE DURATION: ONE YEAR
COURSE CONTENT
THEORY
PRACTICAL
- Business communication
- Hotel Hindi
- Hotel French
- Spoken English
- Food production
- Food science nutrition
- Hotel accountancy
Craft Course in Production 1 Year
QUALIFICATION: 10TH PASS OR FAIL / 12TH PASS / ANY DEGREE
COURSE DURATION: ONE YEAR
COURSE CONTENT
THEORY
PRACTICAL
- Business communication
- Hotel Hindi
- Hotel French
- Spoken English
- Food production
- Food science nutrition
- Hotel accountancy
Craft Course in Food Beverage Service 1 Year
QUALIFICATION: 10TH Pass or Fail / 12TH PASS/ ANY DEGREE
COURSE DURATION: ONE YEAR
COURSE CONTENT:
- Theory
- Practical
- Business communication
- Hotel Hindi
- Hotel French
- Food & beverage service
- Food science nutrition
- Hotel accountancy
- Spoken English
Craft Course in Front desk 1 year
QUALIFICATION: 10TH Pass or Fail / 12TH PASS/ ANY DEGREE
COURSE DURATION: ONE YEAR
- Theory
- Practical
- Front office
- Business communication
- Hotel Hindi
- Hotel French
- Hotel accountancy
- Front office
- Spoken English
Craft Course in House Keeping Management 1 Year
QUALIFICATION: 10TH Pass or Fail / 12TH PASS/ ANY DEGREE
COURSE DURATION: ONE YEAR
- Theory
- Practical
- Spoken English
- Business communication
- Hotel Hindi
- Hotel French
- Hotel accountancy
- House keeping
